Menu of the Week
Chop Suey with rice noodles
Tomatoes, spinach and kalamata olive sauce over quinoa pasta
Kuzu stew
Crispy tofu over mesclun greens topped with miso vinaigrette
Home made vegan pizza with my special tomato sauce:} YUMMM
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Spring Cleaning
With spring around the corner I felt it was a good time clean out my refrigerator. Time to take out all side door shelves and scrub them clean. Time to get all that veggie debris out of the drawers. Time to give my fridge a serious bath!
All of my food including my homemade kombucha love to live in a clean refrigerator:}
Happy food = Happy life:}