Menu of the Week
Chop Suey with rice noodles
Tomatoes, spinach and kalamata olive sauce over quinoa pasta
Kuzu stew
Crispy tofu over mesclun greens topped with miso vinaigrette
Home made vegan pizza with my special tomato sauce:} YUMMM
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Aprons Aprons Aprons
Los Angeles Times
Aprons: Go ahead and tie one on
When we first got married on our way home from our honeymoon I really wanted an apron. We went into a country store and I asked to try on the aprons. The women looked at me funny and said no one has asked to try them on before, but she let me.
After using my apron for some time I realized there were things I needed if I wanted to be completely happy with my apron, thats when I started making my own. I knew I wanted a neckline that didn’t fall when I leaned over, so I made the halter top go through the fabric to have it gather. Also because I am constantly washing my hands I wanted a little bib on my apron to just pick up quick and dry my hands. I also wanted it to fit me really good and be fun and beautiful!
I am calling my apron design “The Curtsey”