Cheers to a beautiful summertime day! :}
The link I posted for maca is from a great online store ‘Nuts Online’. They are very fast to ship and I love all the products I have bought from them. Maca is super good for us and adds a nutty flavor to my smoothie.
Maca Benefits
Menu of the Week
Fresh made turkey meat patties w/mushroom risotto
Breaded baked cod with tzatziki sauce and steamed broccoli
Macrobiotic kuzu stew
All leftovers:}
Homemade mushroom and basil pizza!
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Mango Wrap Part 2
This is the sequel to part one of “Mango Wraps”. At this point you have already opened your coconut and scooped out the meat. To view part one click here



Now it is time to work on those mangos:}
Peel, chop, and blend the mangos with the coconut and some spices. {fresh cilantro if you have it} Then spread the mixture on your dehydrator sheets. Dehydrate for about four to six hours.
Flip the wrap and peel off the sheet. You might want to dehydrate some more now, just with the wrap on the screen, if it is still a little wet in the center.
Cut your wraps however you would like, fill them up with any variety of veggies. Carrots, cucumbers, bell peppers, avocado. In this batch I even used some of my homemade hummus. Roll them up and enjoy!
For dipping use creamy thai dressing, or any dressing that has flavor and some spice. The sweetness of the wrap goes great with some spicy dipping sauce.
Find mango wraps in everyday raw by Matthew Kenny. These are my favorite!